Deadly Death By Chocolate Cake Recipe

Name: Deadly Death By Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Layer 1; 18 ounces chocolate cake mix; 1 ounce chocolate pudding; 4 eggs; 3/4 cup sour cream; 1/2 cup water; 1/2 cup oil; 1 cup semi-sweet chocolate chips; Layer 2; 18 ounces chocolate cake mix; 1 ounce chocolate pudding; 4 eggs; 3/4 cup sour cream; 1/2 cup water; 1/2 cup oil; 1 cup semi-sweet chocolate chips; Frosting; 4 tablespoons cocoa; 1/4 cup butter; 1/2 cup evaporated milk; 4 ounces powdered sugar; 4 ounces cream cheese; 1/2 teaspoon vanilla

Servings: persons

Layer 1
18 ounces chocolate cake mix
1 ounce chocolate pudding
4 eggs
3/4 cup sour cream
1/2 cup water
1/2 cup oil
1 cup semi-sweet chocolate chips
Layer 2
18 ounces chocolate cake mix
1 ounce chocolate pudding
4 eggs
3/4 cup sour cream
1/2 cup water
1/2 cup oil
1 cup semi-sweet chocolate chips
Frosting
4 tablespoons cocoa
1/4 cup butter
1/2 cup evaporated milk
4 ounces powdered sugar
4 ounces cream cheese
1/2 teaspoon vanilla

1
Mix cake mix and chocolate pudding.
2
Mix eggs, sour cream, water, and oil.
3
Add together, then put in chocolate chips.
4
Repeat for layer two.
5
Bake at 350 in separate greased and floured pan for 45-50 minutes.
6
Frosting: Mix cocoa, butter, and evaporated milk, and bring to a boil. Add powdered sugar, cream cheese, and vanilla. Cream ingredients until smooth.
7
Let cakes cool, then frost and layer.
8
Optional For Decoration: Save some of the frosting, and add more cocoa. This can be used for writing, etc.

3288

kcal

Calories

231

Fat

259

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: Layer 1, 18 ounces chocolate cake mix, 1 ounce chocolate pudding, 4 eggs, and more.

Yes, Deadly Death By Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deadly Death By Chocolate Cake

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