David'S Corn Bread

Name: David'S Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 3 c. corn meal; 1 c. sugar; 1/2 tsp. salt; 1 c. milk; 1 tsp. baking soda; 3/4 c. melted shortening; 3 beaten eggs; 1 c. hot water; 1 tsp. baking powder; 4 lb. unpeeled figs (ripe, but firm); 3 1/2 lb. sugar; 2 lemons, de-seeded and chopped

Eats Now Editorial Team · 2410 kcal · General

Jump to Recipe

David'S Corn Bread – a delicious recipe with flour, corn meal, sugar, salt, milk, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. flour
3 c. corn meal
1 c. sugar
1/2 tsp. salt
1 c. milk
1 tsp. baking soda
3/4 c. melted shortening
3 beaten eggs
1 c. hot water
1 tsp. baking powder
4 lb. unpeeled figs (ripe, but firm)
3 1/2 lb. sugar
2 lemons, de-seeded and chopped

1
Wash the figs in lukewarm water.
2
Discard water.
3
Leave the skins on the fruit and a short portion of the stem so the juices remain inside the fig.
4
(This procedure also helps figs retain their shape throughout cooking.)
5
Place the figs inside a large bowl or pot filled with the sugar.
6
Let stand for at least 24 hours.
7
(Figs make their own juices, somewhat like strawberries.)

2410

kcal

Calories

Fat

569

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 c. flour, 3 c. corn meal, 1 c. sugar, 1/2 tsp. salt, and more.

Yes, David'S Corn Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2410 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Awesome Chai Tea
Easy Cheeseball
Quickest Ever No-bake Peanut Butter Chocolate Drops
Lentils & Red Peppers

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy