Dave's Party Potstickers Recipe

Name: Dave's Party Potstickers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsweetened coconut milk; 1/2 cup orange juice; 1 tablespoon minced Thai basil leaves; 2 green onions, minced; 1/2 teaspoon Indian curry powder; 1/4 cup mirin; 2 tablespoons oyster sauce; 1 teaspoon chili sauce (recommended: Sriracha); 1 tablespoon freshly minced mint leaves; 1 pound ground pork; 1 tablespoon freshly minced cilantro leaves; 1 green onion, minced; 1 tablespoon oyster sauce; 1 tablespoon hoisin sauce; 1 tablespoon mirin; 1 tablespoon finely minced ginger; 40 round gyoza wrappers; 1/4 cup cornstarch; 2 tablespoons canola oil

Servings: persons

1/2 cup unsweetened coconut milk
1/2 cup orange juice
1 tablespoon minced Thai basil leaves
2 green onions, minced
1/2 teaspoon Indian curry powder
1/4 cup mirin
2 tablespoons oyster sauce
1 teaspoon chili sauce (recommended: Sriracha)
1 tablespoon freshly minced mint leaves
1 pound ground pork
1 tablespoon freshly minced cilantro leaves
1 green onion, minced
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
1 tablespoon mirin
1 tablespoon finely minced ginger
40 round gyoza wrappers
1/4 cup cornstarch
2 tablespoons canola oil

1
["First, make the sauce which can be done a day in advance of the final preparation.", "Combine all the sauce ingredients in a nonmetallic bowl and mix well.", "It does not matter in which order the ingredients are combined.", "Cover and refrigerate until time to use.", "Next, make the filling.", "Combine all the ingredients in a nonmetallic bowl and mix very well using your hands.", "Again, it does not matter in which order the filling ingredients are added.", "Once the filling is made, set it aside.", "Now it's time to fill the dumplings.", "Line a large cookie sheet with parchment paper and dust the paper heavily with the cornstarch.", "Take a gyoza wrapper and put a generous 1 teaspoon, almost 1 tablespoon, dollop of filling in the middle of the gyoza wrapper.", "Now start pinching in the wrapper all the way around the dumpling to close it up, like a fold/pleat - approximately 4 folds.", "Then give it a little twist around the dumpling's ""waist.""

462

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1/2 cup unsweetened coconut milk, 1/2 cup orange juice, 1 tablespoon minced Thai basil leaves, 2 green onions, minced, and more.

Yes, Dave's Party Potstickers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Dave's Party Potstickers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions