How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dates With Goat Cheese Wrapped In Prosciutto ?

You need 5 ingredients. The key ingredients include: 1/3 cup soft herbed goat cheese, 16 Medjool dates, pitted, 16 large basil leaves, 4 wide, thin slices prosciutto di Parma, each cut into 4 long strips, and more.

Is Dates With Goat Cheese Wrapped In Prosciutto suitable as general?

Yes, Dates With Goat Cheese Wrapped In Prosciutto falls under the General category and is a great choice for this type of meal.

How do I store leftover Dates With Goat Cheese Wrapped In Prosciutto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dates With Goat Cheese Wrapped In Prosciutto

Name: Dates With Goat Cheese Wrapped In Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soft herbed goat cheese; 16 Medjool dates, pitted; 16 large basil leaves; 4 wide, thin slices prosciutto di Parma, each cut into 4 long strips; 16 toothpicks, soaked in water 10 minutes

Try this homemade Dates With Goat Cheese Wrapped In Prosciutto recipe the whole family will love. Made with goat cheese, dates, basil and wide. Easy ste…

This Dates With Goat Cheese Wrapped In Prosciutto relies on simple, everyday ingredients such as soft herbed goat cheese, medjool dates, pitted and large basil leaves. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/3 cup soft herbed goat cheese
16 Medjool dates, pitted
16 large basil leaves
4 wide, thin slices prosciutto di Parma, each cut into 4 long strips
16 toothpicks, soaked in water 10 minutes

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Quick Info

Servings
4 servings
Calories
126 kcal
Category
General

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