Date Squares Recipe

Name: Date Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/4 teaspoon freshly grated nutmeg; 1/4 teaspoon ground cloves; 2 sticks (1 cup) unsalted butter, softened; 1 1/2 cups granulated sugar; 2 large eggs; 1 teaspoon baking soda dissolved in 1/4 cup hot water; 1 cup walnuts (4 oz), finely chopped; 1 lb dried pitted dates, finely chopped with an oiled knife (2 cups); 2 cups confectioners sugar

Servings: persons

2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon ground cloves
2 sticks (1 cup) unsalted butter, softened
1 1/2 cups granulated sugar
2 large eggs
1 teaspoon baking soda dissolved in 1/4 cup hot water
1 cup walnuts (4 oz), finely chopped
1 lb dried pitted dates, finely chopped with an oiled knife (2 cups)
2 cups confectioners sugar

1
Preheat oven to 350F.
2
Grease a 13- by 9- by 2-inch metal baking pan, then line with foil, leaving a 2-inch overhang on 2 opposite sides, and butter foil.
3
Whisk together flour, salt, and spices.
4
Beat together butter and granulated sugar in a bowl with an electric mixer at medium-high speed until pale and fluffy, about 3 minutes in a standing mixer (preferably fitted with paddle attachment) or 6 minutes with a handheld.
5
Reduce speed to low and add eggs 1 at a time, mixing well after each addition.
6
Add baking soda mixture and mix until combined.
7
Add flour mixture, walnuts, and dates and mix until just combined.
8
Spread batter evenly in baking pan and bake in middle of oven until a tester comes out clean, 50 minutes to 1 hour.
9
Cool in pan on a rack 15 minutes.
10
Carefully lift date mixture out of pan using foil overhang and transfer to a cutting board.
11
Cut into 1-inch squares and peel from foil.
12
Toss warm squares a few at a time in confectioners sugar, then transfer to a rack to cool completely.
13
Sprinkle with more confectioners sugar just before serving.

2568

kcal

Calories

184

Fat

226

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 teaspoon salt, 1/2 teaspoon cinnamon, 1/4 teaspoon freshly grated nutmeg, and more.

Yes, Date Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Date Squares

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