How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Salad With Cilantro Dressing?

You need 11 ingredients. The key ingredients include: 1/2 cup bulgar cooked and cooled, 1 cup spinach, 1 clementine peeled and separated, 6 dates pitted and chopped, and more.

Is Date Salad With Cilantro Dressing suitable as salads?

Yes, Date Salad With Cilantro Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Date Salad With Cilantro Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Date Salad With Cilantro Dressing Recipe

Name: Date Salad With Cilantro Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup bulgar cooked and cooled; 1 cup spinach; 1 clementine peeled and separated; 6 dates pitted and chopped; 1/4 cup almonds shaved or whole; 1 bunch fresh cilantro half for dressing half for salad; 1 tablespoon olive oil; 1 tablespoon apple cider vinegar; 1/2 teaspoon salt; 1 juice fresh Orange; balsamic glaze for garnish

Fresh, crisp and full of flavor — this Date Salad With Cilantro Dressing is a must-try. Made with cooled, spinach, clementine and dates. Easy step-by-st…

This Date Salad With Cilantro Dressing relies on simple, everyday ingredients such as bulgar cooked and cooled, spinach, dates pitted and chopped and almonds shaved or whole. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Date Salad With Cilantro Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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