Date Rocks

Name: Date Rocks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 1 1/2 c. brown sugar; 2 eggs, beaten; 1 tsp. vanilla; 1 c. pitted dates, chopped; 1 c. nuts, chopped; 2 Tbsp. flour; 1 1/2 tsp. baking soda; 3 Tbsp. hot water; 3 c. flour; 1/2 tsp. salt

Eats Now Editorial Team · 1100 kcal · General

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Date Rocks – a delicious recipe with shortening, brown sugar, eggs, vanilla, dates, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. shortening
1 1/2 c. brown sugar
2 eggs, beaten
1 tsp. vanilla
1 c. pitted dates, chopped
1 c. nuts, chopped
2 Tbsp. flour
1 1/2 tsp. baking soda
3 Tbsp. hot water
3 c. flour
1/2 tsp. salt

1
Mix dates and nuts well with 2 tablespoons of flour.
2
Cream shortening with brown sugar.
3
Add eggs and vanilla.
4
Cream until light and fluffy.
5
Add soda dissolved in hot water alternately with flour and salt, then add nuts and dates.
6
Drop by spoonfuls on greased cookie sheet.
7
Bake in moderately hot oven (375u00b0) until light brown, about 13 minutes.

1100

kcal

Calories

Fat

231

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. shortening, 1 1/2 c. brown sugar, 2 eggs, beaten, 1 tsp. vanilla, and more.

Yes, Date Rocks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1100 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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