Date Raisin Bars(Makes 12) Recipe

Name: Date Raisin Bars(Makes 12)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 2 Tbsp. sugar; 1/2 tsp. salt (optional); 1 1/2 tsp. cinnamon; 1 c. Kellogg's All-Bran cereal; 1 c. low-fat buttermilk; 4 egg whites; 3 Tbsp. vegetable oil; 1 c. dates; 1 c. golden raisins; vegetable cooking spray

Servings: persons

1 c. all-purpose flour
2 Tbsp. sugar
1/2 tsp. salt (optional)
1 1/2 tsp. cinnamon
1 c. Kellogg's All-Bran cereal
1 c. low-fat buttermilk
4 egg whites
3 Tbsp. vegetable oil
1 c. dates
1 c. golden raisins
vegetable cooking spray

1
Stir together flour, sugar, soda, salt and cinnamon; set aside.
2
In large mixing bowl, combine cereal, buttermilk, egg whites and oil.
3
Let stand 3 minutes or until cereal is softened. Add dates and raisins.
4
Stir in flour mixture, mixing only until combined.
5
Spread butter evenly into 9 x 9 x 2-inch baking pan coated with cooking spray.
6
Heat oven to 375u00b0.
7
Bake 25 minutes or until wooden pick inserted in center comes clean.
8
Let cool, cut into 12 bars.
9
Wrap individually in plastic wrap.

925

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. all-purpose flour, 2 Tbsp. sugar, 1/2 tsp. salt (optional), 1 1/2 tsp. cinnamon, and more.

Yes, Date Raisin Bars(Makes 12) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Date Raisin Bars(Makes 12)

How did you like this recipe?

Frequently Asked Questions