How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date-Pineapple-Pecan Bread?

You need 11 ingredients. The key ingredients include: 1 egg, beaten, 1/3 c. oleo, melted, 1 c. pecans, chopped, 2 3/4 c. bread flour, sifted, and more.

Is Date-Pineapple-Pecan Bread suitable as general?

Yes, Date-Pineapple-Pecan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date-Pineapple-Pecan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date-Pineapple-Pecan Bread Recipe

Name: Date-Pineapple-Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1/3 c. oleo, melted; 1 c. pecans, chopped; 2 3/4 c. bread flour, sifted; 1/4 tsp. salt; 1/3 c. milk; 1 c. crushed pineapple, undrained; 3/4 c. sugar; 1 Tbsp. baking powder; 1/4 tsp. baking soda; 8 oz. pkg. pitted dates, cut up

Date-Pineapple-Pecan Bread

Eats Now Editorial Team · 1266 kcal · General

Date-Pineapple-Pecan Bread – a delicious recipe with egg, oleo, pecans, bread flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Date-Pineapple-Pecan Bread

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