Date Nut Pudding

Name: Date Nut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. chopped dried dates; 1 tsp. soda; 1 c. boiling water; 2 Tbsp. shortening; 2 eggs; 1 c. sugar; 2 c. flour; 1/2 tsp. salt; 1 tsp. baking powder; 1 c. chopped nuts; 1 large container Cool Whip

Eats Now Editorial Team · 1272 kcal · Baking & Desserts

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Date Nut Pudding – a delicious recipe with dates, soda, boiling water, shortening, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. chopped dried dates
1 tsp. soda
1 c. boiling water
2 Tbsp. shortening
2 eggs
1 c. sugar
2 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 c. chopped nuts
1 large container Cool Whip

1
Add soda to dates.
2
Pour boiling water over mixture.
3
Beat eggs; add 1 cup sugar and melted shortening.
4
Combine this mixture with hot dates.
5
Add flour, salt and baking powder.
6
Fold chopped nuts into mixture.
7
Pour in greased cake pan.
8
Bake 40 to 45 minutes
9
at 325u00b0.
10
Cut in 1-inch squares.
11
Put layer in bowl, then top with Cool Whip, then more squares, etc.

1272

kcal

Calories

Fat

152

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. chopped dried dates, 1 tsp. soda, 1 c. boiling water, 2 Tbsp. shortening, and more.

Yes, Date Nut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1272 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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