How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date-Nut Pudding?

You need 15 ingredients. The key ingredients include: 1 cup boiling water, 1 cup dates, chopped, 1/2 cup granulated sugar, 1/2 cup brown sugar, and more.

Is Date-Nut Pudding suitable as baking & desserts?

Yes, Date-Nut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date-Nut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date-Nut Pudding Recipe

Name: Date-Nut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup boiling water; 1 cup dates, chopped; 1/2 cup granulated sugar; 1/2 cup brown sugar; 1 egg; 2 tablespoons butter or 2 tablespoons margarine, softened; 1 1/2 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; Sauce; 1 1/2 cups brown sugar; 1 tablespoon butter or 1 tablespoon margarine, melted; 1 1/2 cups boiling water; 1 cup chopped nuts

Date-Nut Pudding

Eats Now Editorial Team · 2117 kcal · Baking & Desserts

Date-Nut Pudding – a delicious recipe with boiling water, dates, granulated sugar, brown sugar, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Date-Nut Pudding

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