How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Cake?

You need 7 ingredients. The key ingredients include: 2 lb. dates, seeded and cut up, 2 lb. pecan meats, chopped or broken, 2 c. flour, 4 tsp. baking powder, and more.

Is Date Nut Cake suitable as baking & desserts?

Yes, Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Cake Recipe

Name: Date Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. dates, seeded and cut up; 2 lb. pecan meats, chopped or broken; 2 c. flour; 4 tsp. baking powder; 2 c. sugar; 8 eggs, beaten separately; 2 tsp. vanilla

Date Nut Cake – a delicious recipe with dates, pecan meats, flour, baking powder, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. dates, seeded and cut up
2 lb. pecan meats, chopped or broken
2 c. flour
4 tsp. baking powder
2 c. sugar
8 eggs, beaten separately
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2766 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Date Nut Cake

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