How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date-Nut Bread?

You need 11 ingredients. The key ingredients include: 1 1/2 c. flour, 1 T. baking powder, 1 1/4 t. salt, 1 c. brown sugar, firmly packed, and more.

Is Date-Nut Bread suitable as general?

Yes, Date-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date-Nut Bread Recipe

Name: Date-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 T. baking powder; 1 1/4 t. salt; 1 c. brown sugar, firmly packed; 1 t. grated orange peel; 1 1/2 c. rolled oats (uncooked); 1 c. dates, chopped; 1/2 c. nuts, chopped; 1/4 c. shortening, melted and cooled; 1 1/3 c. milk; 1 egg, beaten

Date-Nut Bread

Eats Now Editorial Team · 1026 kcal · General

Date-Nut Bread – a delicious recipe with flour, baking powder, salt, brown sugar, rolled oats, dates. Easy to follow and perfect for any occasion.

Serves 4 General

Date-Nut Bread

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