How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Bread?

You need 8 ingredients. The key ingredients include: 1 lb. dates, 2 Tbsp. butter, 2 c. cooled boiled water, 1 c. chopped nuts, and more.

Is Date Nut Bread suitable as general?

Yes, Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Bread Recipe

Name: Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dates; 2 Tbsp. butter; 2 c. cooled boiled water; 1 c. chopped nuts; 1 c. sugar; 1 tsp. salt; 2 3/4 c. flour; 2 tsp. baking soda

Date Nut Bread – a delicious recipe with dates, butter, water, nuts, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. dates
2 Tbsp. butter
2 c. cooled boiled water
1 c. chopped nuts
1 c. sugar
1 tsp. salt
2 3/4 c. flour
2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1944 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Date Nut Bread

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