How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Bread?

You need 8 ingredients. The key ingredients include: 1 lb. dates, chopped and pitted, 1/2 Tbsp. melted butter, 1 1/2 c. boiling water, 1 1/2 ??? sugar, and more.

Is Date Nut Bread suitable as general?

Yes, Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Bread Recipe

Name: Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dates, chopped and pitted; 1/2 Tbsp. melted butter; 1 1/2 c. boiling water; 1 1/2 ??? sugar; 2 eggs; 2 c. flour; 1 Tbsp. vanilla; 1/2 c. nut meats

Bake this irresistible Date Nut Bread at home. Made with dates, butter, boiling water and sugar. Easy step-by-step instructions included.

This Date Nut Bread relies on simple, everyday ingredients such as dates, chopped and pitted, melted butter, boiling water and ??? sugar. It comes together quickly and makes 4 servings, at about 1472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb. dates, chopped and pitted
1/2 Tbsp. melted butter
1 1/2 c. boiling water
1 1/2 ??? sugar
2 eggs
2 c. flour
1 Tbsp. vanilla
1/2 c. nut meats

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Quick Info

Servings
4 servings
Calories
1472 kcal
Category
General

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