How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Fridge Cake?

You need 5 ingredients. The key ingredients include: 1/4 lb. butter, 1/2 c. chopped dates, 1 egg yolk, 1/2 lb. broken cookies (Pepperidge Farm vanilla goldfish), and more.

Is Date Fridge Cake suitable as baking & desserts?

Yes, Date Fridge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Fridge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Fridge Cake Recipe

Name: Date Fridge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter; 1/2 c. chopped dates; 1 egg yolk; 1/2 lb. broken cookies (Pepperidge Farm vanilla goldfish); pinch of salt

Date Fridge Cake – a delicious recipe with butter, dates, egg yolk, broken cookies, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. butter
1/2 c. chopped dates
1 egg yolk
1/2 lb. broken cookies (Pepperidge Farm vanilla goldfish)
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Date Fridge Cake

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