How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Filled Oatmeal Bars?

You need 11 ingredients. The key ingredients include: 1/2 cup Crisco shortening, 1/4 cup butter (softened), 1 cup packed light brown sugar, 1 3/4 cups sifted flour, and more.

Is Date Filled Oatmeal Bars suitable as general?

Yes, Date Filled Oatmeal Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Filled Oatmeal Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Date Filled Oatmeal Bars Recipe

Name: Date Filled Oatmeal Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Crisco shortening; 1/4 cup butter (softened); 1 cup packed light brown sugar; 1 3/4 cups sifted flour; 1/2 teaspoon baking soda; 1 teaspoon salt; 1 1/2 cups Quaker Oats; Date Filling; 3 cups pitted chopped dates; 1/4 cup sugar; 1 1/2 cups water

Start your day right with this Date Filled Oatmeal Bars recipe. Made with shortening, butter, brown sugar and flour. Easy step-by-step instructions incl…

This Date Filled Oatmeal Bars relies on simple, everyday ingredients such as crisco shortening, butter (softened), packed light brown sugar and sifted flour. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Date Filled Oatmeal Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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