How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Bread Loaf?

You need 9 ingredients. The key ingredients include: 1 tsp. baking soda, 1 c. hot water, 1 (8 oz.) pkg. dates, finely chopped, 2 Tbsp. butter, melted, and more.

Is Date Bread Loaf suitable as general?

Yes, Date Bread Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Bread Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Bread Loaf Recipe

Name: Date Bread Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. baking soda; 1 c. hot water; 1 (8 oz.) pkg. dates, finely chopped; 2 Tbsp. butter, melted; 1 c. sugar; 1 c. nuts, chopped; 2 c. flour; 1 tsp. vanilla; dash of salt

Date Bread Loaf – a delicious recipe with baking soda, water, dates, butter, sugar, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. baking soda
1 c. hot water
1 (8 oz.) pkg. dates, finely chopped
2 Tbsp. butter, melted
1 c. sugar
1 c. nuts, chopped
2 c. flour
1 tsp. vanilla
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin And Spice Compound Butter
Dark Chocolate Greek Yogurt
Sugar-Free Low-Carb Chocolate Frosting
Cilantro Pesto

Date Bread Loaf

How did you like this recipe?

Frequently Asked Questions