Date-Bait Oatmeal Crescents Recipe

Name: Date-Bait Oatmeal Crescents
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1/4 c. warm water; 1 c. quick cooking oats; 1 c. boiling water; 1/2 c. shortening; 1/3 c. sugar; 1 1/2 tsp. salt; 1 unbeaten egg; 2 1/2 to 3 c. sifted all purpose flour; 1 c. dates, cut fine; 1 tsp. grated lemon rind; 3/4 c. nuts, finely chopped

Servings: persons

1 pkg. active dry yeast
1/4 c. warm water
1 c. quick cooking oats
1 c. boiling water
1/2 c. shortening
1/3 c. sugar
1 1/2 tsp. salt
1 unbeaten egg
2 1/2 to 3 c. sifted all purpose flour
1 c. dates, cut fine
1 tsp. grated lemon rind
3/4 c. nuts, finely chopped

1
Soften yeast in 1/4 c. warm water. Combine oats, boiling water, shortening, sugar and salt in large mixing bowl. Mix well. Cool to lukewarm. Add egg and softened yeast. Add flour to gradually form a stiff dough.
2
Knead on floured surface until smooth and satiny, 3 to 5 minutes. Place in greased bowl and cover. Let rise in warm place (85u00b0) until light, 1 1/2 to 2 hours. Combine finely cut up dates, lemon rind and nuts.
3
Divide dough into three parts. Roll out one part on floured surface to a 12 inch circle. Cut into 8 wedges. Spread a rounded teaspoonful of date mixture along wide end of each wedge. Roll to point, starting with wide end. Place point side down on greased baking sheet, curving ends to form crescent. Repeat with remaining dough. Let rise until light, about 45 minutes.
4
Bake at 400u00b0 for 15 to 18 minutes. While warm, frost with vanilla glaze.

1105

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1/4 c. warm water, 1 c. quick cooking oats, 1 c. boiling water, and more.

Yes, Date-Bait Oatmeal Crescents falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Date-Bait Oatmeal Crescents

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