How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date And Walnut Oat Bread?

You need 10 ingredients. The key ingredients include: 3 1/2 cups rolled oats, 1 cup all-purpose flour + 2 tbsp, 1 cup whole wheat flour + 2 tbsp, 1 tsp baking powder, and more.

Is Date And Walnut Oat Bread suitable as general?

Yes, Date And Walnut Oat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date And Walnut Oat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date And Walnut Oat Bread Recipe

Name: Date And Walnut Oat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 1/2 cups rolled oats; 1 cup all-purpose flour + 2 tbsp; 1 cup whole wheat flour + 2 tbsp; 1 tsp baking powder; 1 tsp baking soda; 1 tsp granulated sugar; 5 oz pitted dates, coarsely chopped; 1/2 cup walnuts, coarsely chopped; 1 3/4 cups buttermilk; None None butter, to serve

Date And Walnut Oat Bread – a delicious recipe with rolled oats, flour +, whole wheat flour +, baking powder, baking soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Date And Walnut Oat Bread

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