Bake this irresistible Date And Nut Cake at home. Made with dates, pecans, butter and flour. Easy step-by-step instructions included.
This Date And Nut Cake relies on simple, everyday ingredients such as dates, chopped, heaping qt. pecans (whole), butter, melted and flour. It comes together quickly and makes 4 servings, at about 1178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Date And Nut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026