How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date And Nut Bread?

You need 9 ingredients. The key ingredients include: 3/4 c. boiling water poured over 1 c. dates, cut not too fine, 1 Tbsp. melted butter, 3/4 c. sugar, 1 tsp. salt, and more.

Is Date And Nut Bread suitable as general?

Yes, Date And Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date And Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date And Nut Bread Recipe

Name: Date And Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 c. boiling water poured over 1 c. dates, cut not too fine; 1 Tbsp. melted butter; 3/4 c. sugar; 1 tsp. salt; 1 tsp. vanilla; 1 egg; 1 tsp. baking soda; 1 1/2 c. sifted flour; 1 c. chopped nuts

Date And Nut Bread – a delicious recipe with boiling water, butter, sugar, salt, vanilla, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. boiling water poured over 1 c. dates, cut not too fine
1 Tbsp. melted butter
3/4 c. sugar
1 tsp. salt
1 tsp. vanilla
1 egg
1 tsp. baking soda
1 1/2 c. sifted flour
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Date And Nut Bread

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