Dark Sweet Cherry Salad

1. 1

   Dissolve all 3 packages of Jell-O in boiling water, not cold. Stir until dissolved.

2. 2

   Then put in drained cherries.

3. 3

   Don't use liquid.

4. 4

   Put in pineapple with juice.

5. 5

   Slice bananas and put them in. Pour into mold until half full.

6. 6

   Put in the refrigerator for about an hour until congealed.

7. 7

   Then put on a layer of sour cream, then put rest of Jell-O mixture in mold and refrigerate overnight.

No additional tips available.