How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Pie?

You need 9 ingredients. The key ingredients include: 1 (9 inch) baked pie crusts, 2/3 cup sugar, 1/3 cup cornstarch, 1/2 teaspoon salt, and more.

Is Dark Chocolate Pie suitable as baking & desserts?

Yes, Dark Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Pie Recipe

Name: Dark Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) baked pie crusts; 2/3 cup sugar; 1/3 cup cornstarch; 1/2 teaspoon salt; 4 large egg yolks; 3 cups milk; 2 tablespoons butter; 1 tablespoon vanilla extract; 2 cups dark chocolate chips

Dark Chocolate Pie – a delicious recipe with sugar, cornstarch, salt, egg yolks, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) baked pie crusts
2/3 cup sugar
1/3 cup cornstarch
1/2 teaspoon salt
4 large egg yolks
3 cups milk
2 tablespoons butter
1 tablespoon vanilla extract
2 cups dark chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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