How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Mousse?

You need 5 ingredients. The key ingredients include: 12 ounces dark chocolate Xocai XoBiotic Squares, broken into pieces, 4 tablespoons unsalted butter cut up, 8 whole large egg whites preferably pasteurized, 4 tablespoons sugar, and more.

Is Dark Chocolate Mousse suitable as baking & desserts?

Yes, Dark Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Mousse Recipe

Name: Dark Chocolate Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces dark chocolate Xocai XoBiotic Squares, broken into pieces; 4 tablespoons unsalted butter cut up; 8 whole large egg whites preferably pasteurized; 4 tablespoons sugar; 1/2 cup heavy whipping cream whipped

Dark Chocolate Mousse – a delicious recipe with unsalted butter, egg whites, sugar, heavy whipping cream whipped. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 ounces dark chocolate Xocai XoBiotic Squares, broken into pieces
4 tablespoons unsalted butter cut up
8 whole large egg whites preferably pasteurized
4 tablespoons sugar
1/2 cup heavy whipping cream whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1011 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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