How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Ganache - Dairy Free (Raw)?

You need 5 ingredients. The key ingredients include: ½ cup cacao, powder or ½ cup carob powder, ¼ cup coconut oil, 2 tablespoons maple syrup, 2 tablespoons agave nectar, and more.

Is Dark Chocolate Ganache - Dairy Free (Raw) suitable as general?

Yes, Dark Chocolate Ganache - Dairy Free (Raw) falls under the General category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Ganache - Dairy Free (Raw)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dark Chocolate Ganache - Dairy Free (Raw) Recipe

Name: Dark Chocolate Ganache - Dairy Free (Raw)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup cacao, powder or ½ cup carob powder; ¼ cup coconut oil; 2 tablespoons maple syrup; 2 tablespoons agave nectar; 1 pinch sea salt

Dark Chocolate Ganache - Dairy Free (Raw) – a delicious recipe with cacao, coconut oil, maple syrup, nectar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup cacao, powder or ½ cup carob powder
¼ cup coconut oil
2 tablespoons maple syrup
2 tablespoons agave nectar
1 pinch sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
General

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Dark Chocolate Ganache - Dairy Free (Raw)

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