How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Frosting?

You need 5 ingredients. The key ingredients include: 6 tablespoons butter, softened, 2 2/3 cups sifted powdered sugar, 1/2 cup Dutch-process cocoa, 6 tablespoons milk, and more.

Is Dark Chocolate Frosting suitable as general?

Yes, Dark Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dark Chocolate Frosting Recipe

Name: Dark Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter, softened; 2 2/3 cups sifted powdered sugar; 1/2 cup Dutch-process cocoa; 6 tablespoons milk; 1 teaspoon vanilla extract

Dark Chocolate Frosting – a delicious recipe with butter, powdered sugar, Dutch, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons butter, softened
2 2/3 cups sifted powdered sugar
1/2 cup Dutch-process cocoa
6 tablespoons milk
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
General

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Dark Chocolate Frosting

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