How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate-Chili Fondue?

You need 11 ingredients. The key ingredients include: 3 dark chocolate candy bars (3-1/2 ounces each), chopped, 1/2 cup heavy whipping cream, 3 tablespoons sweetened condensed milk, 2 tablespoons butter, and more.

Is Dark Chocolate-Chili Fondue suitable as soups & stews?

Yes, Dark Chocolate-Chili Fondue falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate-Chili Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dark Chocolate-Chili Fondue Recipe

Name: Dark Chocolate-Chili Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 dark chocolate candy bars (3-1/2 ounces each), chopped; 1/2 cup heavy whipping cream; 3 tablespoons sweetened condensed milk; 2 tablespoons butter; 1 tablespoon sugar; 1 teaspoon ground ancho chili pepper; 3/4 teaspoon ground cinnamon; 1/4 teaspoon plus 1/8 teaspoon cayenne pepper; 1 teaspoon vanilla extract; Maraschino cherries with stems, sliced bananas, fresh strawberries, dried apricots, dried figs, ladyfingers; cubed miniature croissants

Dark Chocolate-Chili Fondue

Eats Now Editorial Team · 590 kcal · Soups & Stews

Dark Chocolate-Chili Fondue – a delicious recipe with chocolate, heavy whipping cream, condensed milk, butter, sugar, ground ancho chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Dark Chocolate-Chili Fondue

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