How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Cake?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. Crisco shortening, 1/2 c. Hershey's cocoa, 1 1/2 c. flour, and more.

Is Dark Chocolate Cake suitable as baking & desserts?

Yes, Dark Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Cake Recipe

Name: Dark Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. Crisco shortening; 1/2 c. Hershey's cocoa; 1 1/2 c. flour; 1/2 c. milk; 1 tsp. baking soda; 1/2 c. hot water; 1 egg

Dark Chocolate Cake – a delicious recipe with sugar, shortening, cocoa, flour, milk, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/2 c. Crisco shortening
1/2 c. Hershey's cocoa
1 1/2 c. flour
1/2 c. milk
1 tsp. baking soda
1/2 c. hot water
1 egg

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Quick Info

Servings
4 servings
Calories
682 kcal
Category
Baking & Desserts

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