How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chili con Carne?

You need 15 ingredients. The key ingredients include: 6 slices OSCAR MAYER Bacon, cut into 1-inch pieces, 2 lb. lean ground beef Safeway 1 lb For $5.99 thru 02/09, 1 large onion, chopped King Sooper's 1 lb For $0.99 thru 02/09, 3 cloves garlic, minced, and more.

Is Dark Chili con Carne suitable as soups & stews?

Yes, Dark Chili con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dark Chili con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dark Chili con Carne Recipe

Name: Dark Chili con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices OSCAR MAYER Bacon, cut into 1-inch pieces; 2 lb. lean ground beef Safeway 1 lb For $5.99 thru 02/09; 1 large onion, chopped King Sooper's 1 lb For $0.99 thru 02/09; 3 cloves garlic, minced; 1 Tbsp. unsweetened cocoa powder; 3 Tbsp. chili powder; 1-1/2 tsp. ground cumin; 1/2 tsp. ground black pepper; 1/4 tsp. ground red pepper (cayenne); 1 can (14.5 oz.) fat-free reduced-sodium beef broth; 2 cans (15.5 oz. each) dark red kidney beans, rinsed; 1/4 cup A.1. Original Sauce; 1 Tbsp. tomato paste; 1 pkg. (8 oz.) KRAFT Shredded Monterey Jack Cheese; 1 cup tortilla chips (about 1 oz.)

Warm up with this hearty Dark Chili con Carne recipe. Made with Bacon, lean ground beef, onion and garlic. Easy step-by-step instructions included.

This Dark Chili con Carne relies on simple, everyday ingredients such as garlic, minced, unsweetened cocoa powder, chili powder and ground cumin. It comes together quickly and makes 4 servings, at about 1397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1397

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dark Chili con Carne

Tips for the best results

Variations & substitutions

My Personal Notes

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