Fresh, crisp and full of flavor — this Danish "Sillsallet" (Herring Salad) is a must-try. Made with marinated wine flavored herring tidbits, apple, pota…
This Danish "Sillsallet" (Herring Salad) relies on simple, everyday ingredients such as medium tart apple, finely chopped dill pickle and small onion, finely chopped. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026