How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Puffs?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1/2 c. butter or margarine, 1 Tbsp. cold water, 1 c. water, and more.

Is Danish Puffs suitable as general?

Yes, Danish Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Danish Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Puffs Recipe

Name: Danish Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. butter or margarine; 1 Tbsp. cold water; 1 c. water; 1/2 c. butter; 1 c. flour; 3 eggs; 1/2 tsp. almond flavoring

Danish Puffs – a delicious recipe with flour, butter, cold water, water, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
1/2 c. butter or margarine
1 Tbsp. cold water
1 c. water
1/2 c. butter
1 c. flour
3 eggs
1/2 tsp. almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
General

Eats Now Editorial Team

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