How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Pickled Cucumbers (Syltede Agurker)?

You need 7 ingredients. The key ingredients include: 2 medium cucumbers, thinly sliced, 1/3 cup cider vinegar, 1/3 cup water, 2 tablespoons granulated sugar, and more.

Is Danish Pickled Cucumbers (Syltede Agurker) suitable as general?

Yes, Danish Pickled Cucumbers (Syltede Agurker) falls under the General category and is a great choice for this type of meal.

How do I store leftover Danish Pickled Cucumbers (Syltede Agurker)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Pickled Cucumbers (Syltede Agurker) Recipe

Name: Danish Pickled Cucumbers (Syltede Agurker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium cucumbers, thinly sliced; 1/3 cup cider vinegar; 1/3 cup water; 2 tablespoons granulated sugar; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon minced dill weed or 1 tablespoon parsley

Danish Pickled Cucumbers (Syltede Agurker) – a delicious recipe with cucumbers, cider vinegar, water, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium cucumbers, thinly sliced
1/3 cup cider vinegar
1/3 cup water
2 tablespoons granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1 tablespoon minced dill weed or 1 tablespoon parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marinated Beans
Au Gratin Potatoes
Marinated Broccoli
Cracker Jacks

Danish Pickled Cucumbers (Syltede Agurker)

How did you like this recipe?

Frequently Asked Questions