How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Apple Cake?

You need 5 ingredients. The key ingredients include: 4 c. dry breadcrumbs, 1/2 c. margarine, melted, 1 c. sugar, 1 Tbsp. cinnamon, and more.

Is Danish Apple Cake suitable as baking & desserts?

Yes, Danish Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Danish Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Danish Apple Cake Recipe

Name: Danish Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. dry breadcrumbs; 1/2 c. margarine, melted; 1 c. sugar; 1 Tbsp. cinnamon; 2 c. applesauce

Danish Apple Cake – a delicious recipe with breadcrumbs, margarine, sugar, cinnamon, applesauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. dry breadcrumbs
1/2 c. margarine, melted
1 c. sugar
1 Tbsp. cinnamon
2 c. applesauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1252 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Holiday Jam Cake
Nutmeg Sugar Crisps
Healthy Biscuits
Zucchini Cheddar Biscuits

Danish Apple Cake

How did you like this recipe?

Frequently Asked Questions