How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish Abelskivers?

You need 9 ingredients. The key ingredients include: 2 to 2 1/2 c. flour, 1/2 tsp. baking soda, 2 tsp. sugar, 1 tsp. baking powder, and more.

Is Danish Abelskivers suitable as general?

Yes, Danish Abelskivers falls under the General category and is a great choice for this type of meal.

How do I store leftover Danish Abelskivers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Abelskivers Recipe

Name: Danish Abelskivers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 2 1/2 c. flour; 1/2 tsp. baking soda; 2 tsp. sugar; 1 tsp. baking powder; 1 tsp. salt; 2 tsp. margarine or butter; 2 c. buttermilk; 3 egg yolks; 3 egg whites, beaten until foamy

Danish Abelskivers – a delicious recipe with flour, baking soda, sugar, baking powder, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 2 1/2 c. flour
1/2 tsp. baking soda
2 tsp. sugar
1 tsp. baking powder
1 tsp. salt
2 tsp. margarine or butter
2 c. buttermilk
3 egg yolks
3 egg whites, beaten until foamy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
General

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Danish Abelskivers

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