How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Danish?

You need 6 ingredients. The key ingredients include: 2 c. flour, divided, 2 sticks butter, divided, 2 Tbsp. cold water, 1 c. water, and more.

Is Danish suitable as general?

Yes, Danish falls under the General category and is a great choice for this type of meal.

How do I store leftover Danish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Danish Recipe – Eats Now

Name: Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour, divided; 2 sticks butter, divided; 2 Tbsp. cold water; 1 c. water; 3 eggs; 1 tsp. almond extract

Danish – a delicious recipe with flour, butter, cold water, water, eggs, almond extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour, divided
2 sticks butter, divided
2 Tbsp. cold water
1 c. water
3 eggs
1 tsp. almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Danish

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