How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dandelion Pesto?

You need 8 ingredients. The key ingredients include: 2 cups dandelion leaves, 1 cup basil leaves, .5 avocado, 2 cloves of garlic, and more.

Is Dandelion Pesto suitable as general?

Yes, Dandelion Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Dandelion Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dandelion Pesto Recipe

Name: Dandelion Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dandelion leaves; 1 cup basil leaves; .5 avocado; 2 cloves of garlic; .5 cups sprouted sunflower seeds; 1 juice of lemon; .5 cups water; 1 pinch salt and pepper

Dandelion Pesto – a delicious recipe with dandelion, basil, avocado, garlic, sunflower seeds, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups dandelion leaves
1 cup basil leaves
.5 avocado
2 cloves of garlic
.5 cups sprouted sunflower seeds
1 juice of lemon
.5 cups water
1 pinch salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dandelion Pesto

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