Dan's Cornbread

1. 1

   Sift together the flour, cornmeal, baking powder and salt.

2. 2

   Set aside.

3. 3

   Combine the sugar, egg, milk, and margarine.

4. 4

   Add to the dry ingredients, stirring just enough to moisten the dry ingredients.

5. 5

   Place in a greased 8x8-inch pan and bake in a 400F oven about 20 minutes or until golden.

6. 6

   Serve hot with butter and apple butter.

7. 7

   You can also make a dozen muffins or corn sticks.

8. 8

   Test after 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.