Damn Good Corn Pudding ~From 12 Bones Smokehouse Recipe

Name: Damn Good Corn Pudding ~From 12 Bones Smokehouse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all purpose flour; 1 cup sugar; 3 teaspoons baking powder tbs.+ 1; 2 teaspoons salt; 1/2 teaspoon red pepper flakes; 1 teaspoon cumin; 1 teaspoon coriander; 6 large eggs; 1 stick melted butter 1/2 cup; 2 cups heavy cream; 14 ounces creamed corn can of; 2 poblano peppers fresh, seeded and diced; 1 cup frozen corn or fresh

Servings: persons

1 cup all purpose flour
1 cup sugar
3 teaspoons baking powder tbs.+ 1
2 teaspoons salt
1/2 teaspoon red pepper flakes
1 teaspoon cumin
1 teaspoon coriander
6 large eggs
1 stick melted butter 1/2 cup
2 cups heavy cream
14 ounces creamed corn can of
2 poblano peppers fresh, seeded and diced
1 cup frozen corn or fresh

1
Preheat the oven to 350 degrees F.
2
Mix all the dry ingredients together in a bowl.
3
Pour the eggs, butter, cream and creamed corn in an electric mixer.
4
Mix well and add the poblanos and corn. Slowly add the flour mixture and mix until just combined. It should resemble cake batter.
5
Grease a large 11 X 15 rimmed baking dish. (You could use two smaller dishes.) Pour the pudding mixture into the pan and place it in the oven. Lightly tent the pan with foil.
6
Bake for 1 hour, until the center is just set. (30-40 minutes for smaller pans) You may want to take the foil off the last 10-15 minutes so the top will be golden.

1548

kcal

Calories

118

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup all purpose flour, 1 cup sugar, 3 teaspoons baking powder tbs.+ 1, 2 teaspoons salt, and more.

Yes, Damn Good Corn Pudding ~From 12 Bones Smokehouse falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Damn Good Corn Pudding ~From 12 Bones Smokehouse

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