Dallas Nut Sandwiches

1. 1

   Cream butter and sugar; beat in eggs.

2. 2

   Work in sifted flour and baking powder.

3. 3

   Chill dough well.

4. 4

   Divide dough in half and roll each half into rectangle.

5. 5

   Place one rectangle on a buttered baking sheet.

6. 6

   Brush with butter and sprinkle with nuts and sugar.

7. 7

   Brush other half with butter and sprinkle with sugar.

8. 8

   Place second 1/2 over first and press edges together.

9. 9

   Bake in 350u00b0 oven for 15 minutes or until light brown.

10. 10

    Cut into fingers while slightly warm.

11. 11

    Nice on a cold day with hot tea or coffee.

* Per serving · 4 servings · Values may vary.

No additional tips available.