How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dal With Ghee, Cumin, And Mustard Seeds?

You need 14 ingredients. The key ingredients include: Dal:, 1 cup finely chopped onion (about 1 medium), 3/4 cup diced carrot (about 1 large), 1 tablespoon minced garlic (about 2 large cloves), and more.

Is Dal With Ghee, Cumin, And Mustard Seeds suitable as soups & stews?

Yes, Dal With Ghee, Cumin, And Mustard Seeds falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dal With Ghee, Cumin, And Mustard Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dal With Ghee, Cumin, And Mustard Seeds Recipe

Name: Dal With Ghee, Cumin, And Mustard Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dal:; 1 cup finely chopped onion (about 1 medium); 3/4 cup diced carrot (about 1 large); 1 tablespoon minced garlic (about 2 large cloves); 4 cups fat-free, less-sodium chicken broth; 1 cup water; 1/4 cup finely chopped seeded jalapeno pepper (about 2); 1 tablespoon grated fresh ginger; 2 teaspoons ground turmeric; 2 teaspoons ground coriander; 3/4 teaspoon salt; 1 pound yellow split peas; 2 teaspoons brown mustard seeds; 2 teaspoons cumin seeds

Dal With Ghee, Cumin, And Mustard Seeds

Eats Now Editorial Team · 562 kcal · Soups & Stews

Dal With Ghee, Cumin, And Mustard Seeds – a delicious recipe with onion, carrot, garlic, chicken broth, water, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Dal With Ghee, Cumin, And Mustard Seeds

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