How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dairy Noodle Casserole?

You need 11 ingredients. The key ingredients include: 3/4 cup milk, skim, 1 1/2 tablespoons cornstarch, 2 tablespoons parsley leaves minced, 1 pinch cayenne pepper, and more.

Is Dairy Noodle Casserole suitable as pasta & noodles?

Yes, Dairy Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Dairy Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dairy Noodle Casserole Recipe

Name: Dairy Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup milk, skim; 1 1/2 tablespoons cornstarch; 2 tablespoons parsley leaves minced; 1 pinch cayenne pepper; 2 cups eggs cooked; 1 pinch dry mustard; 5 tablespoons cheddar cheese, very old, sharp; 16 ounces cottage cheese; 1/2 cup yogurt; 2 tablespoons bread crumbs; 1 can mushrooms

Dairy Noodle Casserole

Eats Now Editorial Team · 819 kcal · Pasta & Noodles

Dairy Noodle Casserole – a delicious recipe with milk, cornstarch, parsley, cayenne pepper, eggs, mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Dairy Noodle Casserole

How did you like this recipe?

Frequently Asked Questions