Dairy Blintzes Casserole

Name: Dairy Blintzes Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 ½ cups sour cream; ½ cup orange juice; ⅓ cup sugar; ½ cup margarine, melted; 1 cup flour; 2 teaspoons baking powder; 8 ounces cream cheese, softened; 1 egg; 1 pint cottage cheese; 1 tablespoon sugar; 1 teaspoon vanilla

Eats Now Editorial Team · 927 kcal · General

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Dairy Blintzes Casserole – a delicious recipe with eggs, sour cream, orange juice, sugar, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 eggs
1 ½ cups sour cream
½ cup orange juice
⅓ cup sugar
½ cup margarine, melted
1 cup flour
2 teaspoons baking powder
8 ounces cream cheese, softened
1 egg
1 pint cottage cheese
1 tablespoon sugar
1 teaspoon vanilla

1
Beat each mixture in a bowl.
2
Pour half of top mixture into greased 9x13 baking dish.
3
Spoon bottom mixture on and top with remaining batter from top.
4
Bake 45-55 minutes at 350 degrees.
5
Serve with fruit.

927

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 eggs, 1 ½ cups sour cream, ½ cup orange juice, ⅓ cup sugar, and more.

Yes, Dairy Blintzes Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
927 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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