Try this homemade Daikon and Chicken Sauteed in Doubanjiang Paste recipe the whole family will love. Made with Chicken thigh, radish, Green onions and S…
This Daikon and Chicken Sauteed in Doubanjiang Paste relies on simple, everyday ingredients such as grams chicken thigh, daikon radish, green onions and sesame oil. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026