Daffy Strawberry/Carrot Gelato

1. 1

   Mix sugar carrot juice and water in a small saucepan.

2. 2

   Bring to a boil.

3. 3

   Boil one minute.

4. 4

   Remove from heat and cool syrup completely.

5. 5

   Meanwhile hull and puree strawberries.

6. 6

   Measure out 2 cups of puree.

7. 7

   Mix in lemon juice.

8. 8

   Chill completely.

9. 9

   Reserve remainder for another recipe.

10. 10

    When both mixtures are completely cold.

11. 11

    Combine gently and place in freezer container of ice cream maker.

12. 12

    Follow manufacturer's directions for making gelato.

13. 13

    Once frozen, harden in freezer at least one hour before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.