Daffodillies

1. 1

   Separate each biscuit into three equal layers. Place 1 in. apart on greased

2. 2

   . With a kitchen shears or sharp knife, cut eight slits a third of the way toward center to form petals. Make a deep thumbprint in the center of each.

3. 3

   In a small bowl, combine remaining ingredients. Place heaping teaspoonfuls of creamed cheese mixture in the center of each biscuit. Bake at 375u00b0 for 8-10 minutes or until golden brown. Serve warm or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.