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1
Preheat your oven to 350 F.
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2
Melt a stick of butter in a large bowl, then add the whole bottle of Italian dressing and about half of the hot sauce.
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3
Spray your pans (with sides) with Pam.
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4
(For a 10-pound bag, youre going to need a couple of pans.)
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5
Dunk the frozen wings into the butter/sauce mixture about 6 at a time.
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6
Repeat until youve dunked all of the wings.
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7
Transfer coated wings to the prepared baking pans.
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8
Dont overlap wings too much or they wont get crispy!
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9
Bake the wings for about 45 minutes.
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10
Add more hot sauce and turn over the wings, then bake for another 30 minutes.
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11
Watch the wings towards the end to make sure they dont burn.
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12
Adjust the amount of hot sauce you use to your own taste.
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13
Sometimes Ill turn on the broiler for 2 to 3 minutes at the end to get them nice and crispy.
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14
(Whenever you use a broiler, watch carefully so that your food doesnt burn.)
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15
I made these for my husbands favorite foods birthday party and the guys devoured 20 pounds of these bad boys!
