Daddy'S Catfish Stew(Serves 50)

1. 1

   Boil fish until tender.

2. 2

   Remove from water, cool, and de-bone.

3. 3

   Dice or grate potatoes and cook in the fish water until thoroughly done.

4. 4

   Fry bacon and brown onions in grease.

5. 5

   Remove onions and add grease to potatoes and water.

6. 6

   Add de-boned fish and cook slowly about 1/2 hour.

7. 7

   Stirring occasionally.

8. 8

   Heat milk and add to fish mixture.

9. 9

   Add butter, salt and pepper.

10. 10

    Do not let boil!

11. 11

    Add boiled eggs diced finely before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.