Dad'S Home With The Kids Slow-Cooker Roast Recipe

Name: Dad'S Home With The Kids Slow-Cooker Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can beef broth; 1/2 cup soy sauce; 1/2 cup olive oil; 1/3 cup lemon juice; 5 tablespoons Worcestershire sauce; 2 teaspoons minced garlic; 2 tablespoons garlic powder, preferably roasted; 2 tablespoons dried basil; 2 tablespoons dried parsley; 1 tablespoon ground black pepper; 1 tablespoon vegetable oil; 1 (5 pound) beef chuck roast, patted dry with paper towels; 1 cup baby carrots; 1 cup uncooked elbow macaroni

Servings: persons

1 (14 ounce) can beef broth
1/2 cup soy sauce
1/2 cup olive oil
1/3 cup lemon juice
5 tablespoons Worcestershire sauce
2 teaspoons minced garlic
2 tablespoons garlic powder, preferably roasted
2 tablespoons dried basil
2 tablespoons dried parsley
1 tablespoon ground black pepper
1 tablespoon vegetable oil
1 (5 pound) beef chuck roast, patted dry with paper towels
1 cup baby carrots
1 cup uncooked elbow macaroni

1
In a blender, pour the beef broth, soy sauce, olive oil, lemon juice, and Worcestershire sauce; add garlic, garlic powder, basil, parsley, and black pepper. Cover blender, and pulse a few times, then blend thoroughly, about 20 seconds.
2
In a large skillet over medium-high heat, heat the vegetable oil until tiny wisps of smoke rise, then brown the roast on all sides, 2 to 3 minutes per side. Place the roast into a slow cooker. Pour the beef broth mixture from the blender over the roast, set the cooker to Medium, and cover.
3
Cook until very tender, 5 to 6 hours; add the carrots, recover the cooker, and cook for 10 more minutes; then mix in the macaroni. Cover the cooker, and simmer until macaroni and carrots are tender, about 20 more minutes. Slice beef, and serve with macaroni, carrots, and sauce.

444

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (14 ounce) can beef broth, 1/2 cup soy sauce, 1/2 cup olive oil, 1/3 cup lemon juice, and more.

Yes, Dad'S Home With The Kids Slow-Cooker Roast falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dad'S Home With The Kids Slow-Cooker Roast

How did you like this recipe?

Frequently Asked Questions