Dad'S Famous Barbecue Sauce Recipe

Name: Dad'S Famous Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup plum sauce (one 7 oz. jar, Dynasty brand only); 6 tablespoons tomato paste; 1/4 cup Greek honey (Apipharm brand Thyme and Wild Flower); 1/4 cup steak sauce (A-1 brand only); 1/4 cup white vinegar; 2 tablespoons buffalo wing sauce (Frank's brand); 2 tablespoons fresh lime juice; 1 tablespoon pineapple juice; 1 1/2 teaspoons mesquite liquid smoke flavoring; 1 teaspoon fresh lemon juice; 1 teaspoon fresh orange juice; 1 teaspoon Worcestershire sauce (Lea & Perrin's brand only); 3/4 teaspoon fresh ground coarse black pepper; 1/2 teaspoon garlic salt; 1/2 teaspoon onion salt; 1/2 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cumin; 1/4 teaspoon ground ginger; 1/4 teaspoon ground mustard

Servings: persons

3/4 cup plum sauce (one 7 oz. jar, Dynasty brand only)
6 tablespoons tomato paste
1/4 cup Greek honey (Apipharm brand Thyme and Wild Flower)
1/4 cup steak sauce (A-1 brand only)
1/4 cup white vinegar
2 tablespoons buffalo wing sauce (Frank's brand)
2 tablespoons fresh lime juice
1 tablespoon pineapple juice
1 1/2 teaspoons mesquite liquid smoke flavoring
1 teaspoon fresh lemon juice
1 teaspoon fresh orange juice
1 teaspoon Worcestershire sauce (Lea & Perrin's brand only)
3/4 teaspoon fresh ground coarse black pepper
1/2 teaspoon garlic salt
1/2 teaspoon onion salt
1/2 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cumin
1/4 teaspoon ground ginger
1/4 teaspoon ground mustard

1
WHISK all ingredients well in a medium saucepan: One 7 oz. jar Dynasty brand plum sauce, 6 tablespoons tomato paste, 1/4 cup Apipharm brand Thyme and Wild Flower honey, 1/4 cup A-1 steak sauce, 1/4 cup white vinegar, 2 tablespoons Frank's buffalo wing sauce, 2 tablespoons fresh lime juice, 1 tablespoon pineapple juice, 1 1/2 teaspoons mesquite liquid smoke flavoring, 1 teaspoon fresh lemon juice, 1 teaspoon fresh orange juice, 1 teaspoon Lea & Perrin's Worcestershire sauce, 1/2 teaspoon garlic salt, 1/2 teaspoon onion salt, 1/2 teaspoon ground allspice, 1/4 teaspoon ground cinnamon, 1/4 teaspoon ground cumin, 1/4 teaspoon ground ginger, 1/4 teaspoon ground mustard.
2
SIMMER sauce over low heat.
3
WHISK occasionally to refresh consistency.
4
REMOVE from heat after 30 minutes.
5
COOL barbecue sauce completely.
6
FUNNEL into plastic squeeze bottles or Ball canning jars.
7
USE as you would any barbecue sauce.
8
SUGGESTION: Serve with barbecued chicken or ribs, or my favorite -- pulled pork sandwiches.
9
STORE refrigerated and capped.
10
ENJOY it while it lasts!

103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 3/4 cup plum sauce (one 7 oz. jar, Dynasty brand only), 6 tablespoons tomato paste, 1/4 cup Greek honey (Apipharm brand Thyme and Wild Flower), 1/4 cup steak sauce (A-1 brand only), and more.

Yes, Dad'S Famous Barbecue Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dad'S Famous Barbecue Sauce

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